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Government of Canada invests over $1.7 million to increase seafood exports to international markets

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Seafood restaurants now serve climate change

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Lunchtime Downtown Food Truck Season Returns to Campus Martius

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Ireland gets €45m seafood processing boost after Brexit

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New seafood and hot chicken restaurants in Rancho Cucamonga, dessert shops in Redlands, Loma Linda – Daily Bulletin

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The seafood industry wants a better strategy for using cameras on ships

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Thai Union Group, Bumble Bee (Connors Bros), StarKist – Queen Anne and Mangolia News

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Fishing practices of ancient people could keep a coveted seafood on the menu

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At 2 Forks Up, seafood she’ll love for Mother’s Day | Sponsored

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A new seafood festival debuts in Pattaya

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Casian Seafood, a fig-mascarpone-porto recipe and a taste of summer

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Seafood processors urged to focus on sustainability

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FreshCo Market in Miami Named Best Seafood Restaurant in Florida

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Maruha Nichiro invests in two healthy meal providers

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Seafood companies see revenue rise in first quarter as global demand recovers

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SIAL Shanghai postponed as logistical challenges weigh on Chinese seafood trade

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Alaska Seafood for Restaurant Seminar

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Analysis of the processed seafood market size of key players and growth factor changing in the industry, forecast by 2022-2031

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Swashbockler sets sail at Shippingport Brewing Company

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Bringing the Sea to the Sources Returns to Powder Springs

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South Africa’s food industry is feeling the pinch of rising seafood prices and supply issues

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Where to find seafood in Charlotte right now

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Styrofoam bans and phase-outs have seafood packers looking for alternatives

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West Seattle Blog… | BIZNOTE: Duke’s Seafood Alki is looking for four nonprofits to help with ‘countdown to deck’ benefits

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Shawn Heinrichs protects our oceans through photography

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Eating seafood immoral? Octopuses, squids and crabs have emotions and feel pain, study finds

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Succulent hospitality brings fresh seafood to Woodstock’s Adair Park

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Dine on swordfish seafood at the Longwood Pirate Seafood Festival

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Charleston, SC: Travel Back in Time, Dine on Fresh Seafood, or Take a Horse-Drawn Carriage Ride in Historic Town | destinations

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Port of Coos Bay and a group of seafood processors explore a public-private venture

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Seafood Market Size and Forecast

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Audubon Nature Institute wants to help you choose the best seafood this spring | Sponsored by: Audubon Nature Institute

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The United States will ban liquor and seafood imports from Russia. Here’s what we know

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Holy crab! Louisiana Sees Rising Seafood Prices During Lent | News

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This Montana seafood spot offers fresh air-freighted foods daily

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‘We’ve been overwhelmed’: Skegness Cafe’s second day of appeal for Ukrainian families fleeing conflict is canceled after ‘massive response’

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The Developers Pitch Lab in place of the Seaport Seafood Factory

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How Rudy’s Seafood on the South Side is Preparing for the Lenten Crush

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The market basket, a staple of local seafood | News

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Legal Sea Foods founder George Berkowitz dies at 97

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The flavor of Louisiana is back! NSU’s Seafood Extravaganza Returns April 8

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Cyclo Now Offers Refreshing Vietnamese Seafood and Beef Hot Pot – This is Shanghai

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Aqua Cultured Foods markets ‘calamari fries’ and sushi-grade seafood alternatives

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Wharf Casual Seafood is coming to Alexander City | News

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Aldi’s motion to dismiss lawsuit alleging misleading durability claims denied

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Washington’s Best Seafood and How to Find It!

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New Bearsden seafood restaurant and takeaway The Scallop’s Tale will open this spring

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Mike Copeland: new seafood restaurant; gas prices; Valentine’s Day expenses; Extension of the tractor offer | Local business news

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Growing demand of the global smoked fish and seafood market 2022-2029

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Seafood Safety Testing Market Size, Value, CAGR, Analysis

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North Carolina Seafood Festival executive director steps down

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REVIEW: Seafood broths, classic donuts, King Cake and more from the Battery Park New Orleans stand for Mardi Gras 2022 at Universal Studios Florida

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Grieg Seafood: Brazilian Soy Suppliers Deliver Deforestation-Free Soy Supply Chains

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Out and About WRAL.com

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Hawaii seafood trader pays $117,000 in back wages and civil penalties

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Seafood demand drives prices up 25pc in Kasimedu

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4th Annual St. Petersburg Seafood and Music Festival returns to Williams Park this weekend | Catering Events | Tampa

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Sustainable Seafood: Bring Back the Mack

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A new way to enjoy seafood |

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Neven’s Irish Seafood Trails continue on Wednesday

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Gorton’s Seafood Introduces Refreshed Logo and New Product Packaging

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Proximar Seafood AS (OB:PROXI) Director Per Grieg Just Bought 10% More Shares

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Restaurant Market Worth USD 2,386.0 Billion by 2028 | Global Restaurant Industry Share, Manufactures and Development Report by Fortune Business Insights

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Portsmouth Restaurant Week 2022 kicks off January 22 and spotlights 18 local restaurants

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Best Cheap Seafood Restaurants in Orlando

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Pandemic impact on hospitality industry hits Sykes Seafood Group’s sales and profits

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Tips for getting in shape: Does your seafood smell like fish? Don’t eat it! | Health

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Poultry and Seafood Packaging Market Size 2022-2028 Industry Share, Growth Analysis, Regional Demand, and Key Players – Atlas Holdings LLC, Bagcraft Papercon, Ball Corporation, Bemis Company Incorporated

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Santa Monica Seafood Seeks Merger, Acquisition Opportunities After Record Sales

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Sexy Crab Crab Cajun Seafood Restaurant Opening in Levittown

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Picks and pans for 2021 in the Alaskan seafood industry

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Support California’s small-scale fisheries during the year of aquaculture – East Bay Times

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California’s new composting law comes into effect on January 1. How to recycle your food waste

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How this tiny seafood exporter survived labor shortage during Covid

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Indian IA Seafood Market Startup Raises $ 40 Million

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SEAFOOD PLATTER / CHRISTMAS DINNER / CHRISTMAS PARTY / SPECIAL CHRISTMAS FOOD / BEST FISH AND SEAFOOD CUISINE – Oakland News Now

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Murkowski Announces Disbursement of CARES Act Funding to Alaska Fisheries

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Alaska Fisheries Organization Receives Federal Grant to Develop Workforce, Access to Seafood

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Buying Australian Oysters and Farmed Barramundi: Five Tips for Making Your Summer Seafood Feast Sustainable | Sea food

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Simple and moving, this seafood soup will rejuvenate you from the rainy day blues | Eat Drink

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Chattanooga Seafood Co. arrives in Dayton Bouevard in 2022

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Tamil Nadu: Tamil Nadu: Seafood High on Export Menu | Chennai News

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Travel Bites: The small town that rivals Bluff as New Zealand’s seafood capital

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‘Oceanix City’: Busan gives green light to floating flood-resistant settlement

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Seafood exporters annoyed by PLI regime’s turnover standards

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Editor’s Pick: Seafood beats beef by a mile, salmon farmers’ big carbon problem, no more seafood price inflation

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Building sustainable seafood supply chains – Food Tank

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Mowi December 8 event in Miami celebrating marine aquaculture and sustainable seafood with One Ocean Expedition

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LuLu inaugurates an incredible seafood festival

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Best Oysters in LA: Find Happy Hour Oyster Deals in Los Angeles

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Former Rothesay Rooms could become Ballater’s new seafood restaurant

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IFFO and SFP roundtable focus on West Africa and face criticism from Greenpeace

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Let’s Talk Turkey: Food Safety Tips for Thanksgiving

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Many more “varieties” of fish in the sea – Christopher Trotter

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Seafood supply drops by 80 pc in Kasimedu port due to recent rains

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CM Gehlot urges PM Modi to authorize a booster dose; Covid ‘patient zero’ was a vendor in Wuhan seafood market, study finds

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Report denounces aquaculture procurement policies for supermarkets

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Bill in Congress clamps down on illegally caught seafood

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2 Houston seafood retailers dive into new episode of Shark Tank

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China Evaluates Food Safety Law; FAO Reports on Food Safety in Africa

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Meet the Chef: Sear + Sea at JW Marriott Orlando Bonnet Creek Resort & Spa

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Why you should visit Bayou La Batre, the seafood capital of Alabama

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Captain White Seafood Market leaves the wharf for good

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Indian seafood exporters hit Great Wall as China detects Covid in packaging materials

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Employee helps Folsom restaurant manager prepare meals while battling cancer

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This is what a giant seafood sale from a grocery store looked like in 1957

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Revision | OTR’s PearlStar Brings the Fresh Taste of the Sea to the City | Life and the arts

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Seafood restaurant to reopen in new location at Osprey Hotel

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“There was a little bit of, Oh my God, that’s not good…”

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Change at the head of the parent company Young’s Seafood and Karro Food Group following the takeover by Canada

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